Symptoms
On the stems, at the base of the plants and on parts in contact with the soil, a watery, soft rot appears, covered with a dense, white, cottony fungal mycelium. Within the tissue and on its surface, black, hard resting bodies (sclerotia) the size of a grain form, which are a diagnostic feature. Infected plants wilt, snap and die; the disease attacks many species of vegetables and ornamentals. The infection usually begins as a pale, watery, almost translucent spot that quickly enlarges into a soft rot; in humid air it becomes overgrown with the characteristic, cotton-white mycelium. As the disease progresses, the infected stem becomes girdled and constricted and loses its rigidity, so that the plant above the point of infection wilts and dies, while the tissue, once dried out, bleaches and turns dry, stringy and frayed. The inside of affected stems (the pith) is often hollow and filled with black sclerotia the size of cereal grains — this is the most reliable feature distinguishing this disease. Sclerotinia infects a very wide range of hosts (including lettuce, beans, cucumbers, carrot, brassicas, sunflower, oilseed rape and numerous perennials and ornamentals), and the rot also develops after harvest, in stored roots and heads. In spring, small, cream-brown, cup-shaped fruiting bodies (apothecia) grow from the sclerotia lying in the soil and release ascospores, which infect plants most often through spent petals and weakened tissues.
Treatment
Removing and destroying infected plants together with the surrounding soil, in which the sclerotia survive for many years. In field and protected cultivation, fungicide treatments and limiting humidity are used; infected plant residues should not be composted. A single infected plant can no longer be cured — the key is to remove it as quickly as possible together with its root ball and the adhering soil, before the sclerotia mature and replenish the soil for years to come (the resting bodies usually remain viable for several years, and in extreme cases even up to 8–10 years). At the same time, humidity must be lowered immediately: ventilate the covers, thin out the plantings, limit leaf wetting and improve drainage, because without free water the mycelium does not develop further. Fungicide treatments are preventive, not curative — they are effective only when they protect the tissues and spent petals against ascospore infection, so they are applied within the flowering window of susceptible plants, not after the rot has appeared. Systemic fungicides from various groups with differing modes of action are used (SDHI, strobilurins/QoI, triazoles), rotating them to limit the risk of the pathogen developing resistance. Biological support comes from introducing into the soil the antagonistic fungus Coniothyrium minitans, which parasitises the sclerotia and gradually reduces their reservoir — but it acts preventively and over the long term and does not replace the removal of diseased plants.
Prevention
A wide crop rotation with no susceptible plants for several years, airy spacing, avoiding excessive moisture and density, weeding, deep ploughing to bury the sclerotia and good ventilation under cover. Because the pathogen infects several hundred species of dicotyledonous plants, the rotation should rely on species that are not its hosts — cereals and grasses — and maintain at least a 3–4 year break between susceptible crops (brassicas, legumes, lettuce, carrot, sunflower, oilseed rape). Deep ploughing moves the sclerotia below the zone from which they could produce apothecia and effectively infect plants. Irrigation is carried out by drip or at the base, avoiding leaf wetting, and if overhead — in the morning, so that plants can dry off before nightfall. Moderate nitrogen fertilisation also helps (lush, dense stands hold moisture longer and are more susceptible), as does careful removal of crop residues and host weeds, and under cover — soil solarisation and efficient ventilation that lowers the relative humidity. The reservoir of sclerotia in the soil can be further reduced by the preventive introduction of the fungus Coniothyrium minitans.
How to tell it apart from look-alikes
| Feature | Sclerotinia rot (white mould) | Grey mould (Botrytis cinerea) |
|---|---|---|
| Coating on the tissue | Dense, white, cottony mycelium; no dusty sporulation | Greyish-brown, dusty, fluffy coating of spores — puffs up when touched |
| Resting bodies (sclerotia) | Grain-sized, black, hard; numerous inside the stems and on the surface | Small, flat, irregular, black; far less conspicuous |
| Where infection starts | The stem base and parts near the soil; it also attacks healthy, firm tissues | Flowers, spent petals, wounds and weakened, dying tissues |
| Spread | Ascospores from apothecia growing out of sclerotia lying in the soil | Abundant conidial spores carried by air and water |
Control — organic and chemical methods
Organic and biological methods
| Method | How it works | When to use |
|---|---|---|
| Sanitation — removing infected plants together with the soil | Removes the source of sclerotia before they mature and replenish the soil for years; do not compost the residues, destroy them instead. | Immediately after noticing it, before the tissue breaks down |
| Crop rotation with non-host species | Cereals and grasses are not infected; a 3–4 year break without susceptible plants depletes the reservoir of sclerotia, and deep ploughing buries them. | When planning the rotation |
| Regulating humidity and airflow | Sparse spacing, drip irrigation instead of overhead watering and ventilating the covers deprive the mycelium of the free water it needs to develop. | — |
| Antagonistic soil fungus (Coniothyrium minitans) | It parasitises the sclerotia in the soil and reduces their reservoir; a supporting, preventive method — it does not cure infected plants. | Introduction into the soil before cultivation |
Chemical methods
| Method | How it works | When to use |
|---|---|---|
| Preventive systemic fungicides (SDHI, strobilurins, triazoles) | They protect spent petals and tissues against ascospore infection; they act preventively, not after the rot has developed. Rotate the groups against resistance. | The onset and full bloom of susceptible plants |
We give active-ingredient groups and modes of action, not brand names — specific products and their approval vary by country and are sometimes withdrawn. Always check and follow the current label.
Sources
- Atlas of vegetable diseases